Hubei Aoxing Grain & Oil Industry Co., Ltd. has long tracked the development of new technologies for the production of rapeseed oil at home and abroad, and independently developed more than 10 new rapeseed oil products. Among them, the company's independent research and development of cold press rapeseed oil below 40 °C new technology, and the current domestic rapeseed peeling cold press technology, the product reached the same German cold rapeseed oil quality standards, reducing the equipment investment, the complexity of the process Sexuality has greatly reduced production costs and laid a good foundation for the large-scale production of cold pressed rapeseed oil.
The company successfully developed a new process of low-temperature, high-vacuum deodorization at 20°C, which not only ensures that the nutrient components of the oil are not lost and invariable, but also greatly reduces the special odor of rapeseed oil itself, and is more suitable for different rapeseed oil consumer groups. Chuan, Sui, Shan, Jin and other large rural areas have the habit of consumption of aromatic rapeseed oil, that is, soil pressed oil. To this end, Austrian Star also successfully developed a domestic first 20 °C low temperature degumming, dephosphorization, dehydration of new technology, the process not only retained the original flavor of rapeseed oil, but also fully meet the national GB1536-2004 quality standards. Solve the problem that the strong aromatic rapeseed oil meets the national health standards and it is difficult to keep it fragrant.
In July last year, Austrian Star Corporation also pioneered the use of special rapeseed oil for hot pots, special oil for breakfast and other products. To enable rapeseed oil to achieve product diversification, consumer convenience, and market popularity.
Authoritative monitoring showed that the erucic acid content of the Austrian star rapeseed oil was low, and other physical and chemical indicators met the national standards. In particular, it is worthy of recognition that, referring to the nutrient indicators of European developed oils, AUO rapeseed oil has 3 times the VE of olive oil, 70% higher than peanuts and soybean oil, because it is cold pressed and retains sterols. And other natural nutrients.
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